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Our Story

The company's values ​​over the years that it has been operating have been quality, reliability, consistency, creativity and dedication for the development and evolution of its services with the main goal of creating a model bread and confectionery production unit that is constantly growing. and improves the quality of its products always with quality criteria for good bread, dips, sweets and ice cream.

The company always moves with a spirit of innovation and pioneering, based on continuous research in the European markets, it introduces to the Greek market quality and innovative packaged fresh bread, toast bread and packaged fine pastries to satisfy the needs of consumer.

 

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